Salsa con Albóndigas de carne

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Salsa con Albóndigas de carne. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Salsa con Albóndigas de carne is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Salsa con Albóndigas de carne is something that I have loved my whole life.

Many things affect the quality of taste from Salsa con Albóndigas de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa con Albóndigas de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa con Albóndigas de carne is 3-4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa con Albóndigas de carne estimated approx 50 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Salsa con Albóndigas de carne using 16 ingredients and 11 steps. Here is how you cook that.

Espero que les guste😘😊

Ingredients and spices that need to be Take to make Salsa con Albóndigas de carne:

1. Para las albóndigas 750 g de carne molida
2. 2 huevos
3. 150 g pan rallado o molido
4. 1 cucharada perejil fresco picado
5. 1 diente ajo
6. 1 cebolla mediana
7. Sal, pimienta y comino (todo a gusto)
8. Harina para rebozar la albóndiga
9. Para la salsa 1 cebolla
10. 2 zanahoria
11. 1/2 pimiento rojo o verde
12. 1 papá mediana cortada en cuadrados
13. 1 cubo caldo de pollo y agua
14. Sal, pimienta y 1 hoja de laurel
15. Aceite el que tengas en casa
16. Salsa de tomate a gusto o tomate rallado

Instructions to make to make Salsa con Albóndigas de carne

1. Preparamos la salsa. Lavamos y picamos en dados muy pequeños la cebolla
2. Añadimos un chorro de aceite de oliva virgen y ponemos a pochar la cebolla y el ajo picado
3. Picamos la zanahoria, el pimiento, cuando la cebolla se allá dorado añadimos el resto de los ingredientes y condimentamos a gusto sal, pimienta.
4. Añadimos una cucharada pequeña de harina a la cazuela y revolver durante un minuto removiendo bien.
5. Dejamos que los ingredientes suelten todo el líquido durante unos 5 minutos. Luego ponemos la salsa de tomate y un poco de agua,. dejamos que se cocinen a fuego muy bajo. Este proceso necesitará unos 15 minutos aproximadamente, así la zanahoria quedará en su punto con el resto de verduras.
6. Mientras se hace la verdura preparamos la mezcla de las albóndigas. Vamos a hacer las pelotas de carne, que todas salgan más o menos igual.
7. Agregamos sal, pimienta y comino a la carne
8. Rompemos los 2 huevos y los añadimos perejil picado, el pan rallado y mezclamos
9. Doramos la cebolla y una vez listas añadimos a la mezcla
10. Una vez listas las albóndigas freímos o la añadimos a la salsa.
11. Lugo acompañar con fideos, arroz o puré de papas lo que más te guste

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So that's going to wrap this up for this special food Recipe of Homemade Salsa con Albóndigas de carne. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!