Albóndigas con huevo

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas con huevo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con huevo is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Albóndigas con huevo is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con huevo is 14 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas con huevo using 11 ingredients and 7 steps. Here is how you cook it.

#dominó. 🥚🥚🐄🐄Inspirada en los huevos escoceses pero más pequeñas y más ricas.

Ingredients and spices that need to be Prepare to make Albóndigas con huevo:

1. 14 huevos de codorniz
2. 500 gr carne picada
3. 1/2 cebolla
4. 2 dientes ajo
5. perejil
6. pimienta
7. orégano
8. 1 huevo para rebozar
9. harina para rebozar
10. pan rallado para rebozar
11. sal y aceite para freír

Steps to make to make Albóndigas con huevo

1. Cocemos los huevos y cuando estén, los pelamos y reservamos.
2. Pasamos por la trituradora la cebolla, el ajo y el perejil.
3. Ponemos la carne en un bol, añadimos el triturado de cebolla, ajo y perejil; le ponemos sal, pimienta, orégano y mezclamos todo.
4. Vamos cogiendo porciones del preparado de carne, si se pega a las manos nos untamos un poco de aceite, hacemos como una tortita y colocamos el huevo en el centro, cerramos con más carne, pero procurando que no sea una bola muy gorda para que se cocine bien por dentro.
5. Cuando ya tenemos todas las bolas hechas, las pasamos por harina, huevo batido y pan rallado.
6. Y terminamos friendo las albóndigas en una sartén con bastante aceite caliente.
7. Una vez escurridas, las tomaremos con algo de ensalada o un poco de mahonesa.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Albóndigas con huevo. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!