Gratinado de albóndigas suecas

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Gratinado de albóndigas suecas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Gratinado de albóndigas suecas is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Gratinado de albóndigas suecas is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Gratinado de albóndigas suecas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratinado de albóndigas suecas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Gratinado de albóndigas suecas estimated approx 1 hora.

To get started with this recipe, we must prepare a few components. You can cook Gratinado de albóndigas suecas using 16 ingredients and 5 steps. Here is how you can achieve that.

#DíaDelPadre

Ingredients and spices that need to be Get to make Gratinado de albóndigas suecas:

1. 800 gr. carne picada(la que más os gusta)
2. pan rallado
3. 1 huevo
4. 1 zanahoria pequeña
5. 1 diente ajo
6. 1/2 cebolla
7. sal
8. pimienta negra
9. nuez moscada
10. 1 cuchara mantequilla
11. 1 cuchara harina
12. 400 ml. caldo de carne
13. 60 ml. nata
14. 2 cucharas queso Philadelphia
15. 350 gr. pasta
16. 100 gr. queso rallado

Instructions to make to make Gratinado de albóndigas suecas

1. En un bol vamos mezclando la carne, pan rallado, huevo, ajo, cebolla, sal, pimienta, nuez moscada.
2. Formamos las albóndigas y las freímos un poco para dar un poco de color.
3. En la misma sartén echamos la mantequilla. Cuando ésta se ha derretido echamos la harina y mezclamos todo bien. Echamos el caldo y casi enseguida la nata, queso philadelphia, mezclamos y echamos las albóndigas. Dejamos a fuego lento 5 min mezclando de vez en cuando.
4. Cocemos la pasta. Cuando está lista, la escurrimos de agua y la echamos a una bandeja para hornear. La mezclamos con un poco de aceite para que no se pega. Encima echamos las albóndigas con la salsa y encima queso rallado.
5. Hornear 10 min a 180 grados y listo

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So that is going to wrap it up for this special food Simple Way to Prepare Ultimate Gratinado de albóndigas suecas. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!