Albóndigas en salsa de tomate

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en salsa de tomate. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Albóndigas en salsa de tomate is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Albóndigas en salsa de tomate is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de tomate is 4 a 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Albóndigas en salsa de tomate using 7 ingredients and 5 steps. Here is how you cook it.

Ideales para comer en sándwich o para acompañar pastas, puré, arroz y más.

Ingredients and spices that need to be Get to make Albóndigas en salsa de tomate:

1. 500 g carne picada
2. miga de pan de unos días
3. 2 huevos
4. 150 g queso rallado
5. Sal y pimienta
6. 1 Cebolla
7. Provenzal a gusto

Instructions to make to make Albóndigas en salsa de tomate

1. Desmenuzar un poco de pan y humedecer con leche. Dejar reposar durante 10 minutos aproximadamente.
2. Agregar la cebolla picada, los huevos, la carne, el queso de rallar y salpimentar. Mezclar y dejar reposar por 30 minutos aproximadamente.
3. Formar las albóndigas y disponerlas sobre una placa para horno. Cocinar durante 30 minutos a fuego fuerte hasta dorar.
4. Mientras tanto calentar puré de tomate, sal y pimienta en una olla.
5. Cuando las albóndigas estén doraditas ubicarlas en la salsa caliente y continuar la cocción por otros 30 minutos aproximadamente.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Albóndigas en salsa de tomate. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!