Alb贸ndigas en su salsa馃崊馃崊馃崊

Alb贸ndigas en su salsa馃崊馃崊馃崊

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Alb贸ndigas en su salsa馃崊馃崊馃崊. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Alb贸ndigas en su salsa馃崊馃崊馃崊 is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Alb贸ndigas en su salsa馃崊馃崊馃崊 is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Alb贸ndigas en su salsa馃崊馃崊馃崊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alb贸ndigas en su salsa馃崊馃崊馃崊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Alb贸ndigas en su salsa馃崊馃崊馃崊 using 13 ingredients and 7 steps. Here is how you cook it.

#delantaldorado

Ingredients and spices that need to be Prepare to make Alb贸ndigas en su salsa馃崊馃崊馃崊:

  1. 600 g carne picada especial
  2. 1 cebolla
  3. 1/4 taza avena
  4. 1 huevo
  5. 4 tazas pulpa de tomate
  6. Aceite de oliva con/necesaria
  7. 2 cdtas az煤car
  8. 1/2 morr贸n rojo
  9. Sal
  10. 2 cdas ajo y perejil
  11. 1 cdtas mostaza
  12. Or茅gano
  13. Harina

Instructions to make to make Alb贸ndigas en su salsa馃崊馃崊馃崊

  1. En un bol, colocamos la carne.
  2. Cortamos la cebolla y morr贸n peque帽o y vamos a utilizar la mitad para armar las alb贸ndigas y la otra para la salsa.
  3. A la carne a帽adimos los vegetales, ya cortados, el ajo y perejil, la sal, el huevo, or茅gano y mostaza y mezclamos todo muy bien.
  4. Luego armamos las alb贸ndigas, tomando una parte de carne y haciendo, esferas con un poco de harina para darle forma y no se resequen.
  5. Luego las vamos colocando en una asadera con aceite.Las cocinamos por 15 o 20 minutos, ya que luego se terminan de hacer en la salsa.
  6. La salsa la preparamos, en una olla, disfrutando la cebolla y morr贸n, agregando la pulpa, la sal, az煤car, y or茅gano. Cocinamos por 10 minutos y a帽adimos las alb贸ndigas.
  7. Cocinamos a fuego suave por 20 o 30 minutos y listo, para disfrutar, con arroz o pur茅.馃槏馃崊馃ォ馃崊馃ォ馃崊馃お馃お馃お馃お馃お.

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning Alb贸ndigas en su salsa馃崊馃崊馃崊. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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