Albóndigas en salsa blanca

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Albóndigas en salsa blanca. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Albóndigas en salsa blanca is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Albóndigas en salsa blanca is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa blanca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa blanca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa blanca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa blanca estimated approx 1 hora.

To begin with this recipe, we must prepare a few components. You can have Albóndigas en salsa blanca using 10 ingredients and 4 steps. Here is how you can achieve it.

#caminodefelicidad.Las típicas son de salsa roja y quise hacerlas diferente, a mi estilo.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa blanca:

1. 500 grs carne molida
2. 2 huevos
3. 100 grs perejil picado
4. 100 grs pan rallado
5. 1/2 tarro leche
6. 200 grs champiñones picados
7. 1/2 cebolla blanca picada en cuadritos
8. 1 chorrito aceite vegetal
9. 1 cucharadita ajo molido
10. Al gusto sal, pimienta, orégano, nuez moscada

Instructions to make to make Albóndigas en salsa blanca

1. Agregar a la carne molida las especias al gusto. Batir los huevos y agregarlos. Mezclar. Cortar el perejil e incorporarlo. Mezclar. Hacer bolitas pequeñas. Empanizar cada bolita.
2. Freír las albóndigas en aceite caliente en una sartén.
3. En esa misma sartén hacer un aderezo de cebolla, ajos, y especias al gusto.
4. Agregarle la leche, los champiñones y las albóndigas fritas. Mover suavemente para que no se desarmen las albóndigas. En caso la salsa esté muy suelta, se puede disolver un poco de harina, maizena o chuño en un recipiente aparte e incorporarlo a la mezcla.

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This isn't a complete guide to quick and easy lunch recipes yet its good food for thought. Hopefully this will obtain your creative juices flowing so you can prepare tasty dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Albóndigas en salsa blanca. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!