Albóndigas de berenjena en salsa

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Albóndigas de berenjena en salsa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de berenjena en salsa is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Albóndigas de berenjena en salsa is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de berenjena en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de berenjena en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Albóndigas de berenjena en salsa using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Albóndigas de berenjena en salsa:

1. 1 berenjena grande
2. 2 huevos
3. 100 g pan rallado
4. 1 cebolla
5. aceite de oliva
6. sal
7. pimienta
8. 1/2 pastilla caldo vegetal
9. harina
10. agua
11. 1 vasito vino blanco

Steps to make to make Albóndigas de berenjena en salsa

1. Lavar y trocear la berenjena y picar con una picadora
2. Cuando esté picada añadimos 1 huevo y el pan rallado, una pizca de sal y mezclamos bien, se deja reposar la masa 1 hora en la nevera.
3. Hacer bolitas y pasar por el huevo y el pan rallado y freir en abundante aceite.
4. Picar la cebolla y rehogar en una sartén con un par de cucharadas de aceite.
5. Cuando esté dorada añadir el vino y dejar que evapore el alcohol, poner tambien media pastilla de caldo de verduras, salpimentar al gusto y añadir medio vaso de agua. Remover un par de minutos hasta que evapore un poco.
6. Desleir en medio vaso de agua un par de cucharaditas de harina y añadir a la sartén para que el caldo coja cuerpo. Añadir las albondigas y dejar un par de minutos a fuego lento para que cojan el sabor de la salsa y luego servir.

As your experience as well as self-confidence grows, you will locate that you have a lot more all-natural control over your diet plan and adapt your diet regimen to your personal tastes in time. Whether you intend to serve a dish that uses less or even more ingredients or is a bit more or less spicy, you can make simple adjustments to attain this goal. Simply put, start making your recipes promptly. When it comes to standard food preparation skills for newbies you don't need to discover them however only if you master some straightforward food preparation methods.

This isn't a full guide to quick as well as easy lunch dishes however its good something to chew on. Ideally this will certainly obtain your imaginative juices streaming so you can prepare scrumptious meals for your family without doing way too many square meals on your trip.

So that is going to wrap it up with this special food Simple Way to Make Perfect Albóndigas de berenjena en salsa. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!