Albóndigas en Salsa

Albóndigas en Salsa

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Albóndigas en Salsa. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas en Salsa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Albóndigas en Salsa is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas en Salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en Salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en Salsa is 2 o 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en Salsa estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas en Salsa using 13 ingredients and 5 steps. Here is how you can achieve that.

#mirecetario #rápidas muchos recuerdos y aromas vienen a mi mente cuando preraro albóndigas en especial en salsa, se la pasaba una a una a mi abuela y ella las ponía en la salsa, célebre el día que me dejó hacerlo sola 😍

Ingredients and spices that need to be Make ready to make Albóndigas en Salsa:

  1. 350 gr carne posta
  2. 2 huevos
  3. 3 cucharadas harina
  4. 1 cebolla
  5. 2 puñados perejil
  6. 2 pizca sal
  7. 1 pizca condimento
  8. 2 pizca orégano
  9. 1 hoja laurel
  10. 1 pizca sibarita
  11. 1 zanahoria
  12. 3 tomates
  13. 1 diente ajo

Steps to make to make Albóndigas en Salsa

  1. En un bol colocamos la carne molida, la cebolla picada finita, el perejil picado finito, una pizca de sal, una pizca de condimento.
  2. Ahora agregamos los huevos revueltos y la harina hasta que quede todo homogéneo
  3. En una olla, agregamos los ajos picados finos, las zanahorias talladas, la hoja de laurel, la sibarita, la sal y mezclamos y cocinamos hasta que la zanahoria cambie de color
  4. Ahora agregamos los tomates picados y dejamos cocinar hasta que el tomate empiece a ablandar y en ese momento colocamos nuestras albóndigas y las cocinamos por 20 minutos, 10 por lados, si al dar la vuelta a la albóndiga esta pegada agregar agua, siempre tiene que estar líquida
  5. Ahora servimos la salsa en el plato y colocamos las albóndigas y esparramamos un poquito de perejil, buen provecho

As your experience as well as self-confidence grows, you will locate that you have extra all-natural control over your diet regimen and also adjust your diet to your personal tastes gradually. Whether you wish to serve a recipe that utilizes less or even more components or is a bit basically hot, you can make easy modifications to achieve this objective. To put it simply, start making your recipes promptly. As for fundamental food preparation skills for novices you do not need to discover them but only if you master some simple cooking techniques.

This isn't a complete overview to quick as well as very easy lunch recipes but its great something to chew on. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many square meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Albóndigas en Salsa. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Albóndigas

Zapallo en Almíbar ❤

Guiso de albóndigas de atún en lata con garbanzos