Albóndigas de pollo al horno

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas de pollo al horno. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de pollo al horno is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Albóndigas de pollo al horno is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de pollo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo al horno is 12 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo al horno estimated approx 20 minutos de horno.

To begin with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de pollo al horno using 14 ingredients and 2 steps. Here is how you cook that.

Es otra manera de preparar el pollo. Estas son horneadas pero se pueden freír y acompañar con una salsa de tomate o cualquier otra que les guste, con mayonesa también están buenas. Horneadas chupan menos grasa, pero hay que tener cuidado de no pasar de 15 o 20 minutos de horno para que no queden muy secas.

Ingredients and spices that need to be Take to make Albóndigas de pollo al horno:

1. 500 gramos pechuga de pollo
2. 2 huevos
3. 2 rebanadas pan de molde remojadas en leche
4. 1/2 cebolla cortada fino
5. 2 dientes ajo cortaditos pequeño
6. 2 cucharadas queso crema (opcional)
7. 1 cucharadita curry
8. 1 cucharadita cúrcuma
9. 1 cucharadita pimentón en polvo
10. Al gusto sal y pimienta
11. Hojas albahaca (opcional)
12. 1 cucharada perejil picado
13. c/n Harina
14. c/n Pan rallado

Steps to make to make Albóndigas de pollo al horno

1. Se sofríe la cebolla y los ajos hasta que estén tiernos, se aparta. En una procesadora se pone el sofrito, la pechuga sin piel y cortada a pedazos, el pan remojado, un huevo, perejil, curry, cúrcuma, pimentón, sal y pimienta al gusto. Se muele bien todo junto. Se coloca en un bol. Se toma porciones con dos cucharas, se pasan por harina, se le da forma redonda, con dos tenedores se pasan por huevo y pan rallado. Se van Poniendo en una bandeja forrada con papel de horno.
2. Se hornean a 180º C durante 15 o 20 minutos, no mucho más para que no se resequen. Si gustan se pueden freír. Las pueden acompañar con una ensalada y puré de papas.

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Albóndigas de pollo al horno. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!