Albóndigas de cordero con su salsa

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Albóndigas de cordero con su salsa
. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas de cordero con su salsa
is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. {Albóndigas de cordero con su salsa
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Many things affect the quality of taste from Albóndigas de cordero con su salsa
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de cordero con su salsa
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de cordero con su salsa
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de cordero con su salsa
estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Albóndigas de cordero con su salsa
using 9 ingredients and 7 steps. Here is how you cook that.

En las carnicerías de los mercados de Londres encontré carne de cordero picada, ingrediente que aquí no suelo encontrar, a muy buen precio y con una calidad excelente. Así que aproveche para preparar unas albóndigas con salsa que quedaron muy ricas.

Ingredients and spices that need to be Make ready to make Albóndigas de cordero con su salsa
:

1. 750 gr carne picada de cordero
2. 1 huevo
3. 1 chorrito vino blanco
4. 1 cda perejil picado
5. sal, pimienta, nuez moscada
6. 1 hoja laurel
7. aceite de oliva virgen extra
8. 300 gr guisantes congelados
9. 500 ml salsa de tomate casera

Steps to make to make Albóndigas de cordero con su salsa

1. Poner en un cuenco grande la carne, el huevo, el perejil, el vino y condimentar a gusto, la nuez moscada le va muy bien a esta carne.
2. Amasar bien todos los ingredientes y dejar en la nevera al menos una hora.
3. Retirar y formar las albóndigas.
4. En una sartén grande poner un chorrito, no demasiado, de aceite e ir friendo las bolas hasta que estén doradas por todos lados.
5. Incorporar la salsa y dejar cocer unos 20´.
6. Pasado este tiempo añadir los guisantes y apagar el fuego.
7. Dejar reposar unos minutos y servir.

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So that is going to wrap it up with this special food Recipe of Award-winning Albóndigas de cordero con su salsa
. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!