Albóndigas a mi manera
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas a mi manera. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Albóndigas a mi manera is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Albóndigas a mi manera is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Albóndigas a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas a mi manera using 17 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Albóndigas a mi manera:
- 1 paquete albóndigas del supermercado del día
- 4 zanahoria
- 1 cebolla
- 2 dientes ajo
- 1 chorreón ketchup
- 1 chorreón tomate frito
- 1 vaso agua
- Orégano
- Ajo en polvo
- Pimienta molida
- Para hacer las albóndigas caseras:
- 300 gr. carne de cerdo
- 300 gr. carne ternera
- 2 dientes ajo
- Un poco perejil
- Un trozo pan
- Leche
Instructions to make to make Albóndigas a mi manera
- Se echa el aceite en la sartén, coges y picas la zanahoria y la cebolla y lo pones a freír y los dientes de ajo cortados en láminas.
- Cuando esté casi hecha la verdura, echas un poco de ajo molido, orégano y pimienta molida, mueves un poco y a la batidora.
- Le echas en la batidora la verdura, el ketchup con el tomate y el agua y un poco de sal, a batir todo muy bien y ya está la salsa.
- En el aceite que has echo la verdura, haces las albóndigas y cuando estén hechas, le quitas el aceite y echas la salsa de la batidora y listo.
- Iba a poneros para hacer las albóndigas quién quiera que las haga es muy sencillas yo desde que encontré las albóndigas del día no hago otras porque están muy buenas os voy a poner como se hacen las albóndigas para la que quiera hacerlas aquí debajo.
- 300 gr de carne de cerdo 300 gr de carne ternera un par de dientes de ajo perejil un poco un trozo de pan y leche.
- Coge un bol y echas la carne de cerdo y ternera el ajo lo picas muy pequeñito y el perejil el trozo de pan lo metes en un poco de leche y lo empapas y escurres bien y lo esmigas bien, sal y a mover muy bien lo dejas un buen rato en la nevera para que coja los sabores y si es de un día para otro más buenas están.
As your experience and confidence grows, you will locate that you have a lot more all-natural control over your diet regimen and adjust your diet regimen to your personal tastes over time. Whether you intend to serve a recipe that uses fewer or more components or is a little essentially hot, you can make basic changes to achieve this objective. Simply put, start making your recipes in a timely manner. As for fundamental cooking skills for novices you don't need to discover them however just if you understand some simple food preparation techniques.
This isn't a total guide to fast and simple lunch recipes yet its good something to chew on. Ideally this will certainly obtain your imaginative juices streaming so you can prepare delicious meals for your family members without doing too many square meals on your journey.
So that's going to wrap this up with this special food Recipe of Quick Albóndigas a mi manera. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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