Albóndigas en salsa con arroz blanco

Albóndigas en salsa con arroz blanco

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa con arroz blanco. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en salsa con arroz blanco is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Albóndigas en salsa con arroz blanco is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa con arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con arroz blanco is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa con arroz blanco estimated approx 1h.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas en salsa con arroz blanco using 15 ingredients and 9 steps. Here is how you can achieve it.

Un plato más que completo ;-) #realfood #comidacasera #cuchillosarcos

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con arroz blanco:

  1. 8 albóndigas de cerdo
  2. 1 cebolla
  3. 1 zanahoria
  4. 1 pimiento italiano
  5. 7 champiñones
  6. 2 dientes ajo
  7. 1 hoja laurel
  8. Sal y pimienta
  9. Aceite
  10. Pimentón de la vera
  11. 1 poco tomate frito
  12. 1 vaso vino tinto
  13. 2 vasos agua
  14. Acompañamiento
  15. Arroz blanco

Instructions to make to make Albóndigas en salsa con arroz blanco

  1. En una sartén ponemos un poco de aceite con los ajos.
  2. Doramos y salpimentamos las albóndigas para cerrarlas, después apartamos
  3. En el mismo aceite salteamos el pimiento, cebolla, zanahoria y champiñón. Echamos un poco de sal.
  4. Cuando ya está todo bien pochado, ponemos un poco de pimentón y removemos bien.
  5. Ahora le añadimos el tomate frito al gusto y seguimos removiendo.
  6. Incluimos de nuevo las albóndigas que habíamos apartado y le ponemos el vino para reducir el alcohol.
  7. Cuando se haya evaporado el vino, añadimos el laurel y el agua, dejándolo hervir hasta que reduzca la salsa sin dejarlas secas.
  8. Ponemos en el plato el arroz blanco y le añadimos las albóndigas con su salsa.
  9. Que disfrutéis.

As your experience as well as self-confidence expands, you will certainly locate that you have extra natural control over your diet as well as adapt your diet to your individual preferences gradually. Whether you wish to serve a dish that utilizes fewer or even more ingredients or is a little more or less hot, you can make basic modifications to attain this objective. In other words, start making your dishes in a timely manner. When it comes to standard cooking abilities for novices you don't need to learn them however only if you understand some simple food preparation strategies.

This isn't a total overview to quick and also very easy lunch recipes however its good food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare delicious meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Speedy Albóndigas en salsa con arroz blanco. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Albóndigas

Zapallo en Almíbar ❤

Yakimeshi de verduras