Albóndigas de coliflor

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Albóndigas de coliflor. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas de coliflor is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Albóndigas de coliflor is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de coliflor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de coliflor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de coliflor is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de coliflor estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas de coliflor using 11 ingredients and 11 steps. Here is how you can achieve that.

intento enmascarar sabores para que los niños se las coman y acerte

Ingredients and spices that need to be Get to make Albóndigas de coliflor:

1. 1 coliflor mediana
2. 3 dientes ajo
3. 1 cebolla pequeña
4. 1/2 pimiento rojo
5. sal
6. pimienta
7. aceite de oliva
8. 1 cucharadita especias para pinchitos
9. 1 huevo
10. 1/2 vaso pan rallado
11. 2 cucharadas queso rallado (al gusto)

Steps to make to make Albóndigas de coliflor

1. Cocemos la coliflor, escurrir y reservar
2. Pelamos los ajos la cebolla y limpiamos el pimiento lo cortamos en pequeños trozos
3. Refreímos en una sartén con un buen chorreón de aceite de oliva
4. Una vez escurrida y fría la coliflor la cortamos en pequeños trozos
5. Añadimos el refrito las especias
6. Salpimentar
7. Echamos el pan rallado, el huevo y mezclamos muy bien hasta todo bien integrado
8. Añadimos el queso y volvemos a remover
9. Hacemos la bolitas y las pasamos por pan rallado
10. Las metemos en el horno con un chorreón de aceite por encima, a 180 grdos hasta que se doren
11. Yo las acompañé con alioli y ya solo me queda deciros que disfrutéis de la cocina y QUE APROVECHEEEE

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So that's going to wrap it up with this exceptional food Easiest Way to Make Homemade Albóndigas de coliflor. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!