Albóndigas con pisto hechas en thermomix

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas con pisto hechas en thermomix. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Albóndigas con pisto hechas en thermomix is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Albóndigas con pisto hechas en thermomix is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con pisto hechas en thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con pisto hechas en thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con pisto hechas en thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con pisto hechas en thermomix estimated approx 35'.

To get started with this particular recipe, we must prepare a few components. You can cook Albóndigas con pisto hechas en thermomix using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas con pisto hechas en thermomix:

1. 500 gr carne picada
2. 4 dientes ajo
3. 1 rebanada pan de molde
4. 100 ml leche
5. 1 huevo
6. 1 cucharadita pimienta molida
7. 1 cucharadita hierbas provenzales
8. 1 cucharada aceite de oliva
9. 1 cucharadita sal
10. Para el pisto:
11. 1 pimiento verde
12. 1/2 pimiento rojo
13. 1/2 calabacín
14. 1 cebolla mediana
15. 300 gr tomate triturado
16. 1 cucharadita azúcar
17. 1 cucharadita sal

Instructions to make to make Albóndigas con pisto hechas en thermomix

1. Ponemos en el vaso del thermomix la cebolla, el pimiento verde, el pimiento rojo y el calabacín en trozos medianos y picamos 4" vel 4. Añadimos 2 cucharadas de aceite y sofreímos 10', 100º, vel cuchara.
2. Mientras, hacemos la masa de albóndigas mezclando la carne picada, los ajos picados, el huevo, la rebanada de pan empapada en leche, sal, pimienta molida y una cucharadita de aceite de oliva. Mezclamos hasta conseguir una masa homogénea y la ponemos en una manga.
3. Cuando pasen los 10', añadimos al vaso el tomate triturado, sal y azúcar. En el recipiente varoma colocamos las albóndigas ayudándonos de la manga para hacer las bolas. Colocamos el varoma en su posición y programamos 20', tem varoma, vel cuchara. Cuando acabe, colocamos las albóndigas en una fuente y le añadimos el pisto por encima. Listo.

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So that is going to wrap this up with this special food Easiest Way to Make Favorite Albóndigas con pisto hechas en thermomix. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!