Patatas guisadas con albóndigas caseras, en olla exprés

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Patatas guisadas con albóndigas caseras, en olla exprés. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Patatas guisadas con albóndigas caseras, en olla exprés is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Patatas guisadas con albóndigas caseras, en olla exprés is something that I've loved my entire life.

Many things affect the quality of taste from Patatas guisadas con albóndigas caseras, en olla exprés, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas guisadas con albóndigas caseras, en olla exprés delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas guisadas con albóndigas caseras, en olla exprés is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas guisadas con albóndigas caseras, en olla exprés estimated approx 45’.

To begin with this recipe, we have to first prepare a few ingredients. You can have Patatas guisadas con albóndigas caseras, en olla exprés using 17 ingredients and 16 steps. Here is how you cook it.

Buscando comida blanda y con verduras para que sea fácil de comer, me he acordado de los guisados que hacía mi mamá, y he preparado una versión con albóndigas para comer. Ha quedado súper rico !

Ingredients and spices that need to be Take to make Patatas guisadas con albóndigas caseras, en olla exprés:

1. Para las albóndigas:
2. 500 gr carne picada
3. 1 huevo
4. 1 cucharadita café de perejil seco
5. 1 puñado piñones
6. 1/2 cucharadita café de nuez moscada
7. 1/2 taza pan rallado en casa
8. Sal marina integral con hierbas de Provenza
9. Guiso:
10. 5-6 patatas
11. 2 cebollas dulces
12. 1 taza guisantes
13. 3 tomatitos de pera rallados
14. 6 cucharadas soperas aove
15. 2 dientes ajo
16. 1 pellizco colorante amarillo
17. Sal marina integral con hierbas de Provenza

Steps to make to make Patatas guisadas con albóndigas caseras, en olla exprés

1. Ingredientes:
2. Primero prepara las albóndigas.
3. Mezcla todos los ingredientes, echa un poquito de nuez moscada y mézclalo todo
4. Con la cuchara de helado, o con una normal, forma las bolas
5. Pela y casca las patatas,
6. Corta las cebollas en juliana
7. Ralla tres tomatitos de pera
8. Con todo listo, pon aceite en la olla y dora las albóndigas. Luego resérvalas
9. En ese aceite, echa la cebolla y las patatas. Echa también cuatro cucharadas soperas de tomate rallado
10. Añade tres tazas de agua y si quieres, una pastilla de caldo..
11. Y también un poquito de colorante amarillo. Estará ya casi a punto de ebullición..
12. Remueve, tapa la olla y programa 10’. Despresuriza, abre la olla. Quedará así
13. Entonces, añade la taza de guisantes. Prueba cómo está de sal y ajústalo a tu gusto
14. Cierra la olla de nuevo y cuece 5’ más. Vuelve a abrir la olla y pon las albóndigas, y ya sin cerrarla, cuece a fuego lento hasta que el caldo se reduzca un poco
15. Y ya está listo! Servir y BON PROFIT!!
16. Como siempre, acompáñalo de una ensalada, con alimentos crudos!

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