🦀🦀Albóndigas de surimi de cangrejo 🦀🦀

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀 is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀 estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀 using 8 ingredients and 3 steps. Here is how you cook that.

👩‍🍳Sigueme .... @ladyfood 👩‍🍳

🤩un plato muy especial ... perfecto para una cena ligera pero rico en sabor🤩

Ingredients and spices that need to be Make ready to make 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀:

1. 1 paquete palitos de surimi
2. 1/2 cebolla
3. Orégano
4. Perejil
5. Aceite de oliva virgen extra
6. Sal y pimienta
7. 2 claras de huevo
8. Par rallado

Steps to make to make 🦀🦀Albóndigas de surimi de cangrejo 🦀🦀

1. Pon los palitos picados, la cebolla, el perejil, el orégano, 1 chorrito de aceite de oliva, sal, pimienta y 2 claras de huevo en la licuadora
2. Licúar y pasar la masa a un bol, agregar un poco de pan rallado fino a darle consistencia y mezclar. Formar bolas y colóquelar arriba de una hoja de papel de horno
3. Hornear a 200° durante unos 20 minutos.

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