Albóndigas con champiñones y verduras y salsa recicle

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Albóndigas con champiñones y verduras y salsa recicle. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas con champiñones y verduras y salsa recicle is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Albóndigas con champiñones y verduras y salsa recicle is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas con champiñones y verduras y salsa recicle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con champiñones y verduras y salsa recicle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con champiñones y verduras y salsa recicle is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con champiñones y verduras y salsa recicle estimated approx 15 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Albóndigas con champiñones y verduras y salsa recicle using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Albóndigas con champiñones y verduras y salsa recicle:

1. 200 gr albóndigas (proteína de soja y trigo)
2. 200 gr champiñones conserva
3. 1 pimiento rojo italiano troceado
4. 1 pimiento verde italiano troceado
5. 1/2 zanahoria rodajas
6. 1/4 cebolla picada
7. 1/4 calabacín troceado
8. 2 dientes ajo laminados
9. 2 cdas vinagre de arroz
10. 3 cdas salsa de soja
11. al gusto Pimienta negra molida
12. 2 cdas salsa recicle
13. Aceite de oliva virgen

Instructions to make to make Albóndigas con champiñones y verduras y salsa recicle

1. Limpiamos y troceamos la verdura y en una cazuela con aceite doramos la verdura, los champiñones. Añadir la salsa de soja, vinagre de arroz, pimienta. Cocinar unos 8 minutos, entonces añadir las albóndigas y cocinamos unos 4 minutos.
2. Apagamos el fuego y añadir la salsa recicle y remover para que se impregne todo y listo. Bon profit!!!

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Albóndigas con champiñones y verduras y salsa recicle. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!