Lentejas con verduras, jamón y chorizo

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Lentejas con verduras, jamón y chorizo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lentejas con verduras, jamón y chorizo is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Lentejas con verduras, jamón y chorizo is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas con verduras, jamón y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras, jamón y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Lentejas con verduras, jamón y chorizo using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Lentejas con verduras, jamón y chorizo:

1. 2 patatas
2. 1 zanahoria grande
3. 1 cebolla
4. Judías redondas
5. Verduras para sofrito (Lidl)
6. Chorizo dulce y picante
7. Trozos jamón
8. Tomate frito
9. Pimentón
10. 1 poco de pimienta
11. 1 bote lentejas cocidas
12. Aceite y sal

Instructions to make to make Lentejas con verduras, jamón y chorizo

1. Ponemos en la olla un chorrito de aceite. Agregamos las verduras, judías, el tomate, la patata en trozos y lo sofreímos un poco todo.
2. Ahora le echamos el chorizo y jamón dándole unas vueltas para que se mezcle el sabor
3. Ponemos una cucharadita de las pequeñas de pimentón y un poco de pimienta, le damos unas vueltas y cubrimos con agua
4. Cuando comience a hervir durante unos 20 minutos le agregamos las lentejas de bote (las lavo antes) y dejamos 10 minutos más. Apartamos y dejamos reposar.

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