Lentejas con chorizo y espárragos

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Lentejas con chorizo y espárragos. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Lentejas con chorizo y espárragos is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Lentejas con chorizo y espárragos is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con chorizo y espárragos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y espárragos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo y espárragos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Lentejas con chorizo y espárragos using 10 ingredients and 4 steps. Here is how you can achieve it.

Añadir los espárragos ha este plato tradicional.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo y espárragos:

1. 250 gramos lentejas
2. 2 chorizos oreados
3. 1 diente ajo
4. 1/2 cebolla
5. 1 hoja laurel
6. 1 zanahoria
7. 1 patata mediana
8. 1 pastilla caldo
9. 6/7 espárragos
10. Aove y pimentón

Steps to make to make Lentejas con chorizo y espárragos

1. Ponemos las lentejas 2 o 3 horas antes en remojo.
2. En una cazuela u olla, añadimos aove a fuego medio, añadimos el ajo muy picado y pasados dos minutos la cebolla. Una vez pochados los ingredientes añadimos la zanahoria, la patata y el laurel. Añadimos agua hasta tapar los ingredientes.
3. Añadimos la pastilla de caldo y una cuchara de pimentón. Dejamos a cocer 10 minutos todo a fuego alto.
4. Pasados los 100 minutos añadimos las lentejas y dejamos cocer otros 10/12 minutos. Controlamos el fuego según nos gusten de caldosas.

As your experience as well as confidence expands, you will certainly locate that you have extra all-natural control over your diet plan and adapt your diet plan to your personal tastes with time. Whether you intend to serve a dish that makes use of fewer or more ingredients or is a little bit basically zesty, you can make basic changes to accomplish this objective. In other words, start making your recipes on time. When it comes to fundamental cooking abilities for newbies you don't require to learn them however only if you grasp some straightforward cooking methods.

This isn't a full guide to quick and simple lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Lentejas con chorizo y espárragos. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!