Albóndigas de ternera en salsa de setas y zanahoria

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas de ternera en salsa de setas y zanahoria. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Albóndigas de ternera en salsa de setas y zanahoria is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Albóndigas de ternera en salsa de setas y zanahoria is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de ternera en salsa de setas y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de ternera en salsa de setas y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de ternera en salsa de setas y zanahoria is 3 o 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas de ternera en salsa de setas y zanahoria using 17 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Albóndigas de ternera en salsa de setas y zanahoria:

1. ---- Para la masa:
2. 1 bandeja carne picada de ternera
3. 2 ajos
4. 1/2 cebolla
5. perejil
6. sal
7. pimienta
8. 1 puñadito pan rallado
9. 2 huevos
10. ----- Para la salsa:
11. Una pizca azúcar
12. 1 cebolla
13. 2-3 zanahorias según tamaño
14. 1 lata setas (mejor frescas)
15. Sal y pimienta
16. 1 buen chorro vino blanco
17. 1 vaso y medio caldo (o sino agua y 1/2 pastilla de caldo)

Instructions to make to make Albóndigas de ternera en salsa de setas y zanahoria

1. Manos a la masa: En un bol poner la carne picada, los ajos y la 1/2 cebolla picaditos, el perejil, los huevos, el pan rallado, la sal y la pimienta. Se le puede añadir un chorrito de leche. Amasar bien.
2. Dejar reposar la carne en la nevera con papel film para que se integren los sabores. Hacer bolitas, pasar por harina, freír y reservar.
3. Para la salsa: Sofreír la cebolla picadita con las zanahorias a rodajas más bien finas 5min.
4. Añadir los champiñones y dejar otros 5min.
5. Echar el tomate a trocitos o triturado, una pizca de azúcar, sal y pimienta. Dejar cocinar 5 min.
6. Añadir el vino y cuando reduzca el caldo.
7. Cuando empiece a hervir meter las albóndigas, dar unas vueltas y que reduzca.
8. Ya están listas, reposar unos minutos y a comer!!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Albóndigas de ternera en salsa de setas y zanahoria. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!