Torre Milhojas de Calabaza Verde y Tomate
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Torre Milhojas de Calabaza Verde y Tomate. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Torre Milhojas de Calabaza Verde y Tomate is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Torre Milhojas de Calabaza Verde y Tomate is something which I've loved my whole life.
Many things affect the quality of taste from Torre Milhojas de Calabaza Verde y Tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torre Milhojas de Calabaza Verde y Tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torre Milhojas de Calabaza Verde y Tomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torre Milhojas de Calabaza Verde y Tomate estimated approx 15 minutos.
To begin with this recipe, we must prepare a few components. You can cook Torre Milhojas de Calabaza Verde y Tomate using 7 ingredients and 5 steps. Here is how you cook that.
El milhojas es un postre dulce francés de forma rectangular que se prepara con merengue o crema pastelera y capas de hojaldre. Se espolvorea con azúcar glass y se sirve. En otros países, sobre todo en América latina, el milhojas es circular y en vez de usar crema pastelera como es la receta francesa original se , se usa dulce de leche o bien conocido aquí en México como cajeta. Aquí vamos a hacer la versión salada.
Ingredients and spices that need to be Prepare to make Torre Milhojas de Calabaza Verde y Tomate:
- 2 calabazas verdes, en láminas medianas
- 2 tomates grandes, en rodajas medianas
- 1 diente ajo laminado
- 30 grms perejil finamente picado
- 10 ml aceite de oliva
- 10 ml vinagre balsámico
- al gusto Sal y pimienta negra
Instructions to make to make Torre Milhojas de Calabaza Verde y Tomate
- Lava las calabazas y los tomates. Córtalos en rodajas medianas.
- Separa las rodajas de tomate y agregas un poco aceite de oliva y sal-pimienta negra moderadamente
- Calienta un poco de aceite de oliva en un sartén y agrega las láminas de ajo, espera a que doren un poco y agrega las rodajas de calabaza, así mismo agregas sal y pimienta negra
- Cuando estén doradas las rodajas de calabazas, espolvorea con perejil fresco picado, retíralas y prepárate para hacer el montaje.
- Arma la torre milhojas, haces una base poniendo primero las rodajas de tomate y después vas agregando las calabazas, intercalando ambos ingredientes. Vas formando una torre. Al final agregas aceite de olivo y después el vinagre balsámico encima de la torre. Espolvoreas con perejil y listo!!!
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