Sorrentinos de calabaza

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Sorrentinos de calabaza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sorrentinos de calabaza is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Sorrentinos de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Sorrentinos de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sorrentinos de calabaza using 6 ingredients and 6 steps. Here is how you cook it.

Son fáciles de hacer y para nada caros sus ingredientes

Ingredients and spices that need to be Prepare to make Sorrentinos de calabaza:

1. 1 paquete tapas de copetín
2. 1 disco de calabaza (300 gr)
3. 150 grs ricota
4. 150 grs muzzarella rallada
5. 1 huevo
6. 1 crema de leche chica y queso rallado a gusto

Steps to make to make Sorrentinos de calabaza

1. Hervir el zapallo y escurrirlo muy bien
2. Hacer con el zapallo hervido unpuré y agregarle la ricota, el huevo, la mozzarella, un poco de queso ralldo y salpimentarlo a gusto
3. Poner un poco de ese relleno en una tapa de copetín y cerrar como un sombrerito
4. Dejarlos ya cerrados descansar un poco
5. Hervirlos en abundante agua caliente y colocarlos en una fuente para horno con un poco de aceite en la base.Cubrirlos de crema de leche y espolvorearle queso ralldo y gratinar en horno medio
6. Servir y agregarle más crema o bien salsa de tomate, eso es a gusto. Buen provecho!!!!

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Sorrentinos de calabaza. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!