Lentejas con chorizo y morcilla

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Lentejas con chorizo y morcilla. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Lentejas con chorizo y morcilla is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Lentejas con chorizo y morcilla is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con chorizo y morcilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y morcilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo y morcilla is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo y morcilla estimated approx 40 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Lentejas con chorizo y morcilla using 9 ingredients and 3 steps. Here is how you can achieve it.

#LasRecetasDeCookpad


#orígenes
Este es uno de los platos familiares, contundentes y calóricos, de tiempos de cocina rural donde se usaba los productos más humildes pero con excelente resultado.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo y morcilla:

1. 1 bote (500 gr) lentejas cocidas
2. 1 zanahoria
3. 1 cebolla
4. 1 puerro
5. 1 hueso jamón
6. 1 carcasa de pollo
7. 1 litro y medio agua
8. 1 chorizo
9. 1 morcilla

Steps to make to make Lentejas con chorizo y morcilla

1. Preparamos el caldo. Para ello ponemos en la olla express el hueso de jamón, la carcasa de pollo, las verduras y dejar cocer 20 minutos. Retirar los huesos y triturar el caldo con las verduras. Reservar.
2. Vamos a poner el caldo a calentar y añadimos las lentejas. Las dejamos hervir cinco minutos a fuego lento y después añadimos el chorizo y la morcilla y dejamos hervir unos cinco minutos más.
3. Sacar el chorizo y la morcilla y cortar en rodajas. Agregar al guiso y dejar reposar.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Lentejas con chorizo y morcilla. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!