Tarta de berenjena y calabaza cortada en trozos, rústica

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tarta de berenjena y calabaza cortada en trozos, rústica. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarta de berenjena y calabaza cortada en trozos, rústica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de berenjena y calabaza cortada en trozos, rústica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Tarta de berenjena y calabaza cortada en trozos, rústica using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tarta de berenjena y calabaza cortada en trozos, rústica:

1. 4 cebollas
2. 1 calabaza chica cortada en cubos
3. 2 berenjenas chicas cortadas en cubos
4. 2 huevos
5. Sal y orégano
6. Nuez moscada
7. Tapa de tarta

Instructions to make to make Tarta de berenjena y calabaza cortada en trozos, rústica

1. Saltear los cubos de calabaza y de berenjena con un poco e aceite de oliva bien caliente hasta que estén tiernos. Condimentar con sal.
2. Saltear las cebollas con un poquito de aceite o manteca hasta caramelizar.
3. En un bowl mezclar las berenjenas y calabaza con las cebollas y 2 huevos. Condimentar con sal, orégano y una pizca de nuez moscada.Verter todo en un molde para horno forrado con una tapa de tarta. Opcional agregar trocitos de queso port salut

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Tarta de berenjena y calabaza cortada en trozos, rústica. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!