Arroz tipo Oriental (vietnamita)
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Arroz tipo Oriental (vietnamita). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Arroz tipo Oriental (vietnamita) is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Arroz tipo Oriental (vietnamita) is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Arroz tipo Oriental (vietnamita), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz tipo Oriental (vietnamita) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz tipo Oriental (vietnamita) is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz tipo Oriental (vietnamita) estimated approx 1 hora 30 minutos.
To get started with this recipe, we must prepare a few ingredients. You can have Arroz tipo Oriental (vietnamita) using 16 ingredients and 5 steps. Here is how you cook that.
Esta receta me la enseñó mi prima hermana quien es hija de madre vietnamita y que cocina delicioso.
Ingredients and spices that need to be Prepare to make Arroz tipo Oriental (vietnamita):
- 1 taza arroz al vapor cocido (ver en mis recetas)
- 1/2 cebolla finamente picada
- 3 dientes ajo finamente picados
- 1 cucharadita jengibre finamente picado
- 1 calabaza cortada en trozos pequeños
- 1 zanahoria cortada en trozos pequeños
- 1 rama apio cortado en trozos pequeños
- 1 taza ramos de coliflor cortado en trozos pequeños
- 1 taza ramos de brócoli cortado en trozos pequeños
- 1 taza ejotes cortado en trozos pequeños
- 2 cucharadas mantequilla
- 1 cucharadita aceite de olivo (para freír la tortilla de huevo)
- Al gusto salsa de soya
- 1 huevo batido con sal y pimienta
- al gusto sal
- al gusto pimienta
Steps to make to make Arroz tipo Oriental (vietnamita)
- En un wok se derrite la mantequilla y se agrega la cebolla, el ajo y el jengibre. Se sofríe hasta que la cebolla esté transparente.
- Se van agregando las verduras poco a poco empezando por las más duras y al último las más suaves, zanahoria, ejotes, coliflor, brócoli, apio y al último la calabaza, dejándolas sazonar un poco entre cada una, deben quedar crocantes.
- Aparte en un tazón se bate el huevo con sal y pimienta. En un sartén antiadherente se pone un poco de aceite de oliva o mantequilla, se vacía el huevo y se hace una tortilla, cuando el huevo esté casi seco, se voltea. Se saca de la lumbre y se corta en pedazos pequeños.
- Una vez cocidas las verduras se agrega el arroz al vapor (ver mi receta de arroz al vapor). Se agrega una cucharada de mantequilla. Se revuelve todo en forma envolvente para que el arroz no se bata, se agrega el huevo y al último se le agrega un chorro de salsa de soya, sal y pimienta..
- Yo lo serví como cama de la receta de salmón con brócoli estilo Thai de Mercedes Cossio. (Incluso al arroz por eso no le puse brócoli, en esta ocasión).
Si se desea a este arroz se le puede poner carne de puerco y/ o de res, pescado o camarones. En caso de usar cualquiera de estos ingredientes o todos, se sofríen después de la cebolla y se apartan antes de poner las verduras para que no se sobrecosan y se vuelven a poner al último junto con el huevo.
As your experience and also self-confidence expands, you will certainly find that you have much more all-natural control over your diet regimen and adjust your diet to your individual preferences in time. Whether you intend to serve a dish that uses fewer or more components or is a little bit essentially zesty, you can make simple adjustments to accomplish this objective. Simply put, begin making your dishes on schedule. As for basic food preparation abilities for newbies you don't require to learn them however just if you master some basic cooking techniques.
This isn't a complete overview to fast as well as simple lunch recipes but its great something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your journey.
So that is going to wrap it up with this special food Easiest Way to Prepare Speedy Arroz tipo Oriental (vietnamita). Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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